AEA Standard Vegetable Program
This example AEA program is representative of the products and rates that continually result in improved crop production for vegetable growers across the country and is appropriate for the majority of garden produce. For the small grower, these product applications are an excellent start to regenerative management. There is no one size fits all solution, though. Programs should be modified based on soil and sap reports, crop advisor recommendations, actual plant performance, and where appropriate, organic certification requirements. AEA can arrange for customized consulting to better maximize performance on your acreage. AEA’s crop nutrition management program can bring higher yields and improved resistance to insects and disease through optimized nutrition resulting in greater economic returns.
AEA cultural management tips for vegetables
Utilizing existing agronomic information along with plant sap analysis, we provide you with a detailed blueprint of the nutrition needed for optimum yields and quality. Our programs can lead to saving even more money in fertilizer costs by opening plants' ability to tap hidden mineral reserves in the soil.
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